Restaurant for Asian dishes with a European twist, served in a softly lit, modern dining room.
The restaurant offers diners an opportunity to sample the highest quality oriental cuisine combined with imaginatively selected European influences to create a memorable culinary experience.
Head Chef, Jason Chan is passionate about creating food that excels in flavour, presented in an attractive and artistic style and served in a manner commensurate with the quality of the dishes. To ensure the quality of the food is of the highest standard, only the finest ingredients sourced locally and seasonally will be used.
Mon and Tues : Closed
Wed and Thurs : 12:00pm-2:00pm then 5:00pm-9:00pm
Friday and Saturday : 12:00pm-10:00pm
Sunday : 3.30pm-9:00pm
Accessibility
- The venue does not have its own car park.
- Full table service is available.
- No tables are permanently fixed.
- Some chairs are permanently fixed.
- No chairs have armrests.
- The nearest table is 7m (7yd 1ft) from the stairs.
- The distance between the floor and the lowest table is 69cm (2ft 3in).
- The distance between the floor and the highest table is 69cm (2ft 3in).
- There is ample room for a wheelchair user to manoeuvre.
- Plastic cups are not available.
- Plastic cutlery is not available.
- Drinking straws are available on request.
- Menus are hand held only.
- Menus are not available in Braille.
- Menus are not available in large print.
- Picture menus are not available.
- Menus are clearly written.
- Menus are presented in contrasting colours.
- The type of food served here is Chinese.
- There are not accessible toilets within this venue designated for public use.
