In the bustling Italian community of western suburbs' Five Dock, Roman pastry chef Vincenzo is right at home. With wife Cristina, their namesake bakery Pasticceria Tamborrino serves well-priced cakes, sweets and savouries. Also a cafe, enjoy a fabulous and fun sfogliatelle pastry. Upon first bite, it's crisp, paper thin layers fan out like an accordion. Afterward, cruise down Great North Road with its nonnas for continental delis galore.
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