Nick's Bar & Grill offer the best of casual alfresco dining, fresh seafood and Mediterranean chargrills, combined with spectacular waterfront vistas. With an open kitchen, the restaurant serves a mix of fresh seafood, and chargrilled premium Australian meat. A Marina menu is available for those seafarers who wish to order and pick up. Happy Hour is between 3 and 6pm daily for drinks and a special bar menu.
The best of casual alfresco dining, fresh seafood and Mediterranean chargrills, combined with spectacular waterfront vistas.
Nick’s Bar and Grill’s menu offer a selection of succulent oysters, fresh fish, giant king prawns and premium cuts. Diners will not only be delighted by the tantalising tastes of the food, but also the rich flavours from our many desserts, cocktails and wines!
The restaurant has an open plan design that is built around a completely open kitchen. Watch as your chefs prepare your meat on the large chargrills or carefully grill your sourced seafood product with a theatre that couldn’t be replicated even on Broadway.
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