The Bodrum Restaurant Experience is something that our customers talk about. We offer great food, in portions that will make you feel well satisfied, and all this with a friendly service and very reasonable prices.
Our bar is stocked with wide range of spirits, and our wine list is comprehsive and is suited to all types of food.
We have an extensive menu and all our food is cooked to order. It normally takes around 20 mins for orders to be served.
On arrival we will serve you with complimentary snacks while waiting for your order to be prepared.
At the end of your meal we will offer complimentary tea (Turkish or English), coffee (Turkish or Nescafe) and Turkish delight to conclude the Bodrum Restaurant Experience.
Bodrum Restaurant is a family-run business operating from premises located at one of the main streets of Southsea.
The properietor and the headchef Kazim has been in the restaurant business for many years running restaurants in Turkey, Cyprus and England. He is assisted by his wife Bedriye, his sons Emrah and Emre, and his friendly staff.
The restaurant is now in its fifth year of business and has established itself as a place to go for excellent food, friendly service and very good value for money with its generous portions and reasonable prices.
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