Mediterranean and British candlelit dining amid rich and eclectic vintage furnishings
We have daily specials and we’re always coming up with new tastes for you to try, alongside our well-loved classic dishes.
As for our cuisine, we like to think of it as ‘modern Brit-erranean’, taking our influences as much from comfort food as from fresh Mediterranean flavours. We do a fabulous Sunday roast too.
Oh and our desserts are truly decadent. Annie’s Sticky Toffee Pudding is famed throughout the land. Well, West London at least .
We have some gorgeously delicate rosé for the summer months - although we’ve been known to drink it all year round - and robust reds to combat the winter chill. If you like whites, there are plenty of fresh and affordable ones to take your fancy.
Our signature cocktail is a Blush Royale - champagne with rose syrup and a crystallised rose petal.
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