Vaucluse House Tearooms embraces the history, style and grace of the art deco building it is housed in; a delicious café menu is available for diners using the very best seasonal produce, featuring handpicked ingredients from the kitchen garden. With a reputation for excellent quality food and superior customer service, Vaucluse House Tearooms offers the perfect place to sit back and relax in its tranquil location surrounded by lush gardens and expansive lawns. Enjoy Vaucluse House Tearooms for breakfast, lunch or high tea and soak up the relaxed ambience and picturesque grounds of Vaucluse House Estate. The Tearooms menu features the season's freshest ingredients, many of which are hand picked from the Estate's kitchen garden. There's a great selection for early morning diners on the "Up with the Birds" menu, for something decadent try the Ricotta Pancakes, Fresh Berries, Elderflower and Vanilla or the Bacon & Cheddar Souffle, Tomato Jam & Sourdough. For lunch, diners can choose from shared plates and light dishes such as King Crab & Zucchini Sliders with Ox Heart Tomatoes & Herbs from the garden to the more substantial choices like 10 Hour Slow Roast Murry River Lamb Pie with Potato Puree & Roast Parsnips.
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