Nestled under the Stamford Plaza at Sydney Airport discover a little piece of Argentina at La Boca Bar and Grill. These guys are serious about their meats, applying the nose to tail philosophy. They are renown for serving up the generous flame-grilled beef steaks straight from the traditional Asado grill and Parilla. The smokiness from the grill is a signature flavour of the restaurant and can be found not only in the beef dishes but also the seafood and vegetable dishes on the menu. Relaxed and inviting, La Boca also offers a comprehensive wine list featuring local drops as well as imported South American specialities.
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