Located in the bustling Queen West district of downtown Toronto, Oyster Boy is the source of the nation’s finest oysters and home of one of the city’s most popular seafood restaurants. Regular shipments of our oysters arrive directly from the harvesters on both coast. They are then served raw or cooked in the restaurant, or distributed through our wholesale and catering divisions.
Under our motto “Mollusks for the Masses” Oyster Boy is dedicated to delivering a delicious seafood experience to everyone. In addition to oysters and other shellfish the restaurant presents a variety of finfish, salads, a great steak frites and house made desserts. Our beer selection includes a variety of local craft brews and the wine list offers classic whites and reds as well as many Ontario favourites.
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Latest Reviews
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Alyssa Propst
03 Mar 2018
3.3
Parking: 3.0
Accessibility: 3.0
Toilets: 3.0
Staff: 4.0
Read All ReviewsLeveled access to the restaurant from the side walk, but inside the restaurant tables are close to each other living very less room. My favourite restaurant in the city. Great atmosphere. Knowledgable, friendly staff and very good food. The oysters here always seem to taste better than anywhere else.