It all started with Tas The Cut in 1999.
Our delicious Anatolian food from Turkey soon caught on with all our customers, including vegetarians, due to our wide range of Mezzes (Turkish starter dishes) made with fresh salad and vegetables. And since then we have grown to 20 restaurants and we are still growing, with lots of new projects in the pipeline. We would like to thank all who played a part and shared our passion for making great tasting food. Classic Turkish mezze dishes and grilled meats, in a comfortable eatery under the railway arches.
Ev Restaurant offers an exceptional Anatolian dining experience both with our menu and our atmosphere. Conveniently located a minute’s walk from Southwark tube station and surrounding offices, Ev Restaurant is an ideal start to your evening. Our guests tend to move on to Ev Bar, located under the same railway arches after their meal and finish off the evening with a few drinks. Ev Restaurant can accommodate you on all occasions and takes bookings for large parties in advance. Please call or email the branch directly to guarantee your seat as we get very busy and would hate to turn you away.
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