Co-op-owned American eatery dishing out market-driven comfort cuisine along with rustic-chic style.
Located just three blocks west of the White House, the award-winning Founding Farmers flagship restaurant has been a destination for locals and tourists alike since its opening in 2008. In this urban farmhouse, guests gather and enjoy their meals in a variety of specially designed spaces. From our handcrafted community farm dining tables and the mezzanine’s silo-shaped booths to our more intimate seating arrangements, the LEED Gold Certified design is a 3 Star Certified Green Restaurant and exemplifies our full devotion to aesthetic beauty and sustainability.
HOURS OF OPERATION & MENUS
BREAKFAST
Monday – Friday | 7am – 11am
LUNCH & DINNER
Monday | 11am – 10pm
Tuesday, Wednesday & Thursday | 11am – 11pm
Friday | 11am – 12am
Saturday | 2pm – 12am
Sunday | 2pm – 10pm
BRUNCH
Saturday, Sunday & holiday Mondays | 8:30am – 2pm
DESSERT
Available for lunch & dinner.
Accessibility
Restaurant Entrance Accessibility
Restaurant Overview Accessibility
Restaurant Bathroom Accessibility