Casually hip taproom showcasing smoked meats & Southern fare alongside local craft beer.
Prepare yourself for an engaging & hearty dining experience that will draw you in with unique, comfortable & familiar notes.
From the Texas Gulf Coast and the South Texas Valley to the vast open spaces of the Hill Country, our inspiration comes from the local Ranchers and Farmers who raise grand livestock along with exceptional agriculture, helping our local communities and economy thrive. Our menu has been carefully crafted to be an expression of Texas, influenced by the diverse cultures and culinary styles that are held in such high esteem in our proud state of Texas.
A restaurant designed to be a model of sustainability. Ritual is bound by its Texas roots and boundary breaking in its presentation of New Gulf Coast Cuisine. Its extensive list of Butcher Cuts & Dry Aged Beef, pioneered by Florez, boasts the best quality of meat featured in the most sustainable program in Houston. A delicately curated beer and wine list compliments the local flavors emphasized on the menu.
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