Ember is a modern Irish neighborhood restaurant situated in the leafy suburb of Milltown in Dublin, the brainchild of head chef and proprietor Greg O'Mahoney. Greg has successfully run The Milesian and Gregory's Garden in Kerry for the past 10 summers. Greg has fine tuned his culinary skills in some of Ireland's best kitchens including Chapter One, L'Ecrivain and Pichet. With his wealth of experience, Greg brings to Dublin a modern and casual fine dining experience using the best of local produce, with a European twist.
This lovely restaurant is wheelchair accessible and has a wheelchair bathroom. There are some parking spaces outside but no specific disabled bays.
Chef patron Greg O Mahoney, one of the brightest stars of the Irish culinary scene, has brought his Michelin-trained experience from Chapter One, L’Ecrivan and multiple high end eateries in San Sebastian, Spain, to Milltown, Co Dublin, with this elegant neighbourhood offering, Ember.
With a fit-out to rival luxe dining in the capital cities of Europe, Ember combines elegant and elaborate menus with an approachable setting, at affordable price points.
Accessibility
General - Entrance
Bathroom
