The Fishery in Brisbane's outskirt suburb of Milton, offering diners a fresh taste of the sea. The owners apply their strong knowledge of the Australian and New Zealand seafood industry and focus on sourcing the freshest produce possible. This is more than your take-away fish and chip shop with seafood also available to purchase, prepared and ready to be cooked at home. A must visit for seafood lovers.
The Fishery specialises in providing the highest quality fresh Australian and NZ seafood. We offer a premium range of fresh whole fish and fillets, shellfish, prawns and oysters. Fish and chips, and a selection of cooked seafood is available 7 days.
The Fishery is owned and managed by Murray Dalton. Working as a chef for over 20 years, Murray has developed a vast knowledge of Australian and New Zealand seafood, and endeavours to source the freshest possible product for the local retail market. The Fishery serves takeaway meals daily, as well as an extensive range of fresh fish and seafood ready for preparation and cooking at home. Customers are freely encouraged to ask for advice on choosing particular fish and how best to prepare and cook the product.
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