Established restaurant and café Richmond Hill Café and Larder is a favourite on bustling Bridge Road. Serving all day breakfast as well as composed lunch dishes, there is something to suit all moods in this chic eatery. The linen napkins and attentive service creates an air of formality, and the adjacent cheese store and larder stocks gourmet cheeses, utensils and wines to take home.
Richmond Hill Cafe & Larder is one of Melbourne’s most established cafes – housed in a carefully restored Victorian building dating back from 1860, on one of Melbourne’s oldest shopping strips, Bridge Road.
Opened by Stephanie Alexander in the 1990’s RHC&L stays true to its unique heritage setting. Our seasonal menu features the best of local and imported produce, and our coffee is roasted exclusively for us, giving you an experience unique to Richmond Hill.
Our menus strike a balance between traditional comfort food and creative, modern, inspired dishes that will excite your palate. If it’s cheese you’re after, a rotating selection of cheeses from our unique fromagerie is available daily.
The Cheese Room, is home to a diverse selection of local and imported cheeses, many of which we mature in-house and some of which are stocked exclusively by us. Our cheesemongers live and breathe all things cheese and will gladly impart their knowledge to answer any questions you may have. Speak to our cheesemonger to find the perfect pairing for you, and create your custom made cheese board.
As part of our ongoing commitment to excellence, we welcome bookings for Breakfast & Lunch in addition to hosting a range of special events during the year. From our monthly afternoon teas and our ever-popular cheese and wine workshops, we are sure there is something on our calendar that is sure to excite.
We are also available for private functions, catering, picnics and take-away every day of the week - whether it’s a corporate canapé event or an intimate sit-down birthday celebration with family and friends.
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