Modelled on the hawker bars of south east Asia, Rice Paper Scissors is a restaurant with one rule - eating with your hands is a must. The Liverpool Street eatery serves contemporary southeast Asian-inspired dishes, from burger-style steamed pork buns to sticky lamb ribs marinated in Mekhong whiskey. Speaking of whiskey, there's also an Asian-themed cocktail list, including a Vietnamese espresso martini of vodka, espresso and condensed milk.
We operate a wait list for dinner service. This means you can always come in but depending on how busy we are, there may be a little wait, the host on the night will give you an estimate when you arrive. If we can’t seat you straight away there are some great local bars close by so you can have a drink while you wait and we will sms you as soon as your table comes up!
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