Located in the cool and contemporary QT Melbourne, Pascale Bar & Grill is a dining experience that takes its inspiration from the bistros of Europe. Set in a buzzing and lively environment the decor pays homage to the Paris-inspired region of Collins Street through chicly designed furnishings and vases of bold coloured flowers. Watch the chefs in action with the grand open kitchen as creations of steak au poivre and burgundy-raspberry soft serve fill the plates
The Pascale Bar & Grill dining experience offers an expansive menu influenced by Euro bistros set within the buzz of the new QT Melbourne hotel. The design of the space pays homage to the ‘Paris end’ of Collins Street, with its bold industrial chic & emphasis on fashion.
An open kitchen offers glimpses into the creation of dishes, and an exquisite French patisserie is encased within a gleaming glass display. The menu has been curated with direction from Creative Food Director Robert Marchetti and Executive Chef Paul Easson.
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