The Emerson is a place of endless possibility – day or night. The unique multilevel venue inspires and captivates, offering the perfect combination of elegance, fun and contemporary style with Melbourne’s laid back sophistication. Spanning Club, Cocktail Bar & Lounge and Rooftop, The Emerson invites you to eat, drink and play under one roof with their a la carte menu, premium beverage selection, booth packages, VIP service and private event options.
The Emerson Club
Designed for absolute enjoyment, The Emerson Club brings the sounds of resident and international DJ's, spectacular lighting, aerial entertainment and a VIP experience to create the best atmosphere, ambience and experience for all in Melbourne.
The beauty is in the details - from the carefully appointed grand bar, to the lush booth seating areas that fill out all the best corners of the club, complimenting the flow to bring you up close and personal with the DJ and dance floor.
The Cockatil Bar & Lounge
A place of hidden pockets and secret corners, unique light fixtures and sumptuous textures, this is the ultimate in intimate event spaces. With private booths and lift access, discreet amenity access and a bird’s eye view over the main dance floor, this level is designed to be enjoyed all night long, exclusively removed from the fevered pace below
The Emerson Rooftop
An elegant and sophisticated yet casual space, set against a vista of South Yarra and Melbourne’s CBD. The fully retractable roof and generous heating will keep you warm in winter and cool in summer providing the perfect space for any experience. Work your way through the menu or make your time a little more special with booth packages ultimate in both day & night celebration.
FOOD & BEVERAGE
The Emerson sets the pace for casual yet sophisticated dining featuring a vivid menu of Modern Australian dishes designed for casual dinners or sharing amongst friends. Start with Confit Pork Belly, wakame and wasabi & Szechuan calamari, aioli and slaw to snack on. Then for something more substantial try the Cous cous, beetroot, pumpkin and feta salad or Gnocchi of pecorino, lardons and tomato.
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