Venture down its dark laneway and be welcomed to MoVida, one of Melbourne's top dining destinations. Renowned for its modern Spanish menu, created by celebrity chef Frank Camorra, the only thing that's difficult about dining at MoVida is securing a table. Down a graffiti-clad, cobblestone laneway you will find Movida. Still as popular as it ever was, this tiny restaurant is an eruption of noise from the line of diners waiting for tables competing with those lucky enough to already be seated. The dining room itself is dark and brooding. Small tables lay close together, lit up by industrial fixtures that bounce light off the pop art lined walls.
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